190 Beach 69th Street Rockaway Beach Blvd, Arverne, NY 11692 (+1) 718-513-2474
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    • ⁕ = contains gluten   ☽ = contains dairy 


    Crudos

    • BEEF TARTARE

      Fresno Peppers, Capers, Cornichons, Endive

      $20

    • TUNA TARTARE

      Cucumber, Seabeans, Mint

      $17

    • OYSTERS ON THE HALF SHELL

      Seasonal Mignonette, Lemon

      $4 per piece

    • Seasonal Crudite

      Tarragon Aioli, Mint Hummus ☽

      $15

    • Shrimp Cocktail

      Cocktail Sauce, Lemon

      $21

    Mains

    • SEARED SCALLOPS

      Tomato Consome, Summer Veg, Pickled Onion

      $32

    • PASTA PICCATA

      Artichokes, Capers, Confit Tomato, Lemon ⁕ ☽

      $26

    • BOUILLABAISSE

      Cod, Shrimp, Mussels, Fennel, Saffron Rouille

      $38

    • PAN SEARED BRANZINO

      Eggplant, Smoked Tomato, Roasted Red Pepper

      $34

    • STEAK FRITES

      Caper Aioli, Red Wine Butter, Herb de Provence Fries ☽

      BAR STEAK $29

      GRASS FED STRIP $39

    • Blackened Mahi Sandwich

      Red Peppers, Tarragon Aioli, Arugula Salad ⁕ ☽

      $27

    • GRILLED PORK CHOP

      Chilled Lentils, Herb Yogurt, Espelette Pepper☽

      $33

    • Nicoise Salad

      Seared Ahi, Tomato, Egg, Olives, Potato ☽

      $32

    • Chermoula Chicken Skewers

      Quinoa Tabbouleh, Hummus, Mint, Dukkah

      $28

    • LE MARSEILLE BURGER

      Fully Dressed With Brie, Onion Jam, Brioche Bun, Fries ⁕ ☽

      $26

    Sweets

    $13 Each

    • MACARONS

      Chef's Selection of 4 ☽

    • CHOCOLATE POT DE CREME

      Espresso Creme, Cookie ☽

    • LEMON OLIVE OIL CAKE

      Lavender, Honey ⁕ ☽

    Late Night Menu

    Exclusive to Bar Seating. Till 11 PM and Later.

    • Summer Giardiniera

      Seasonal Pickled Vegetables

      $15

    • Cheese Board

      Chef's Selection of Three

      $19

    • Charcuterie Board

      Chef's Selection of Three

      $21

    • La Brujula Sardines

      Crostini, Cornichons, Whole Grain Mustard

      $18

    • Pissaladiere

      Puffed Pastry, Olive Tapenade, Anchovy

      $15

    • Provencal Steamed Mussels

      Fennel, White Wine, Pastis

      $16

    Appetizers

    • OYSTERS ROCKEFELLER

      Spinach, Breadcrumbs, Butter, Parsley ⁕ ☽

      $17

    • DEVILED EGGS

      Crispy Shrimp, Capers, Tarragon ☽

      $16

    • SALAD MARSEILLE

      Heirloom Lettuce, Lavender

      $14

    • CRISPY ARTICHOKES

      Gribiche Aioli ☽

      $14

    • MOULES FRITES

      PROVENCAL: Fennel, White Wine, Pastis $23

      THAI: Coconut, Lemongrass, Kaffir Lime $23

      ESPAGNOL: Spicy Chorizo, Tomato $23

    • SPANISH OCTOPUS A LA PLANCHA

      Red Peppers, Fine Herbs, Fingerlings

      $24

    • HEIRLOOM TOMATO SALAD

      Heirloom Tomato, Burrata, Charred Corn ☽

      $20

    • Crispy Zucchini Chips

      Tzatziki Dip ☽

      $18

    • GRILLED PRAWNS

      Romesco, Espelette

      $22

    Boards

    • CHARCUTERIE PLATTER

      Chicken Mousse, Housemade Gravlax, Saucisson Sec, Capocolla, Jambon Bayonne

      Pick Three $21

    • CHEESE PLATTER

      Humbolt Fog, Vermont Tarentaise, Ewe Blue, Jersey Girl, Grana Padano, Manchego ☽

      Pick Three $19

    Sides

    $13 Each

    • HERBS DE PROVENCE FRIES

    • RATATOUILLE

    • PARMESAN TRUFFLE FRIES

      ☽

    • GRILLED SUMMER VEG

    ⁕ = contains gluten   ☽ = contains dairy 

    Crudos

    • BEEF TARTARE

      Fresno Peppers, Capers, Cornichons, Endive

      $20

    • TUNA TARTARE

      Cucumber, Seabeans, Mint

      $17

    • Shrimp Cocktail

      Cocktail Sauce, Lemon

      $3 per piece

    • Seasonal Vegetable Crudite

      Tarragon Aioli, Mint Hummus

      $15

    Appetizers

    • GRILLED PRAWNS

      Romesco, Espelette

      $6 per piece

    • HEIRLOOM TOMATO SALAD

      Burrata, Charred Corn ☽

      $19

    • Moules Frites

      THAI // Coconut, lemongrass, Kaffir lime $23

      PROVENCAL // Fennel, White Wine, Pastis $23

      ESPAGNOL // Spicy Chorizo, Tomato $23

    • SALAD MARSEILLE

      Heirloom Lettuce, Lavender

      $14

    • SPANISH OCTOPUS A LA PLANCHA

      Red Peppers, Fine Herbs, Fingerlings

      $20

    Brunch Mains

    • Lobster Tartine

      Sourdough Bread, Tarragon Aioli, Lemon ⁕ ☽

      $22

    • Bread Pudding French Toast

      Raspberry Jam, Maple Syrup ⁕ ☽

      $19

    • Marseille Breakfast

      Two Eggs Any Style, Croissant, Bacon, Salad ⁕ ☽

      $18

    • Country Style Omelette

      Herb Goat Cheese, Seasonal Wild Mushrooms ☽

      $21

    Boards

    • Cheese & Charcuterie

      Charcuterie: Chicken Mousse, Housemade Gravlax, Saucisson Sec, Capocolla, Jambon Bayonne Cheese: Humbolt Fog, Vermont Tarentaise, Ewe Blue, Manchego, Jersey Girl, Grana Padano ☽

      Choose Two $14

      Choose Three $19

      Choose Four $23

      Grand Plate $59

    Bar Menu

    • Summer Giardiniera

      Seasonal Pickled Vegetables

      $16

    • Olive Tapenade

      Kalamata, Castlevetrano, Anchovy

      $10

    Lunch Mains

    • PASTA PICCATA

      Artichokes, Capers, Confit Tomato, Lemon

      $21

    • Nicoise Salad

      Seared Ahi, Tomato, Egg, Olives, Potato

      $32

      Sans Tuna $18

      With Herbs de Provence Chicken $21

      With Grilled Shrimp $29

    • LE MARSEILLE BURGER

      Brie, Onion Jam, Brioche Bun, Fries ⁕ ☽

      $19

    • STEAK FRITES

      Caper Aioli, Red Wine Butter ☽

      BAR STEAK $26

      GRASS FED STRIP $38

    • Blackened Mahi Sandwich

      Red Peppers, Tarragon Aioli, Arugula Salad ⁕ ☽

      $22

    Boozy Brunch

    • Unlimited Bubbles

      Bottomless Veuve Clicquot Champagne Cocktails For 2 Hours

      $30 per person

    • Bloody Mary

      $11

    • TAHINI ESPRESSO MARTINI

      $11

    • LILLET ROSEMARY SPRITZ

      $11

    For large parties Bar Marseille offers a Chef curated prix fixe menu experience, the French Feast. 


    Download the brunch & dinner large party menu below.

    Download PDF
    a group of people sitting at a table with a plate of food

    Provencal Cocktails

    • Magic in The Moonlight

      aviation gin, green chartreuse, lavender, egg white, lime

      $15

    • Midnight Party

      bacardi rum, lillet blanc, grand marnier, pastis, lemon

      $15

    • Evil Under The Sun

      espolon reposado, creme de cassis, ginger beer, lime

      $15

    • Romans in The Riviera

      grey goose, contratto bianco, st. germain, absinthe

      $16

    • French Kiss

      belvedere vodka, lillet rose, elderflower, grapefruit

      $14

    • Monte Carlo Nights

      russell's 10 yr, hennessy vs, campari, sweet vermouth

      $15

    • Never Say Never Again

      rose sangria, rockey's, fennel, orange, mint

      $13

    • Room 666

      hennessy vs, saffron liqueur, lemon, orange bitters

      $16

    Pastis Service

    • Classique

      $6

    • + Grenadine (Tomate)

      $8

    • + Orgeat Almond (Mauresque)

      $8

    • + Mint Syrup (Perroquet)

      $8

    Cider

    • Aval Cider, France

      A crisp and citrusy taste. It's the perfect balance between subtle sweetness and refreshing bitterness.

      $10

    • Aval Rose Cider, France

      Colored with red flesh apple. Extremely refreshing, this dry cider has notes of citrus and tropical fruits.

      $10

    Beer

    • Kronenbourg Blanc, Wheat, France

      $7

    • La Chouffe, Strong Ale, Belgium

      $10

    • Duvel, Blonde, Belgium

      $15

    • Allagash White, New England

      $12

    • Logical Conclusion, IPA, BK

      $15

    Mocktails

    • Saffron Arnold Palmer

      $8

    • Pomegranate Mint Soda

      $8

    • Rosemary Ginger Lemonade

      $8

    Bubbles

    • Filipa Pato, '3B', Bairrada, Portugal

      Baga/Bical

      $13

    • Louis de Belair, 'Blanc de Blanc', France

      Ugni Blanc

      $11

    • Veuve Cliquot, Champagne

      Chardonnay/Pinot Noir

      $20

    Rosé

    • Domaine Ott, 'By Ott', Cotes de Provence, France

      $19

    • Saint Roch Les Vignes, Cotes de Provence, France

      $13

    • Chateau Pradeaux, Bandol, France

      Cinsault/Mouvedre

      $18

    White

    • Michel Girard, Sancerre, France

      Sauvignon Blanc

      $18

    • Collines Du Bourdic, South France

      Chardonnay/Viogner

      $12

    • Domaine Jean Vullien et Fils, Savoie, France

      Roussane

      $17

    • Bisson, 'Portofino', Liguria, Italy

      Vermentino

      $15

    • Domaine Le Capitane, Vouvray, Loire Valley

      Chenin Blanc

      $16

    • Demoiselles De Castelnau, 'DZ', Southern France

      Piqupoul

      $11

    Red Wine

    • Bastide du Claux, Malacare, Luberon, Southern Rhone

      S/G/C

      $14

    • Domaine Michel Gay et Fils, Bourgogne, France

      Pinot Noir

      $19

    • Mas de Gourgonnier, Provence, France

      Grenache/Cab/Mourvedre

      $15

    • Chateau Aimee, Medoc, Bordeaux, France

      Cabernet Sauvignon

      $16

    • Le Caillou, Rhone, France

      Grenache/Syrah/Mourvedre

      $17

    Click below to download our Wine List!

    Download PDF

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